In the sweeping wilds of East Cornwall, the cosiest of village pubs are found, where pirates might once have supped ale before taking to the sea. Like them, the coast is home to spoils and plunder - some of the finest fish restaurants in the land are found in the likes of Padstow and Rock. Stuart Walton explains where to tuck into the best of Cornish seafood.
The renowned chef Margot Henderson is set to open her first restaurant outside London, a pub with rooms called The Three Horseshoes in Somerset in November.
Pubs are thriving for the first time in a decade as a new generation of landlords place food centre stage, new data suggests
His innovative, hyper-local style of cookery bought the Yorkshire chef fame at The Black Swan in Oldstead, a restaurant with rooms in a former pub. Now Tommy Banks has opened a proper pub, The Abbey Inn, just minutes down the road from the mothership, overlooking the ruins of Byland Abbey. ......
The Chester-based chef and restaurateur Gary Usher is a busy man. His hospitality business Elite Bistros is turning into what might be described as a Northern Powerhouse - an eclectic, inimitable brand with six restaurants, an events space, and a range of home meal kits.
